RM6.90
RED CHEF Spicy Sakura Prawn Noodle (Bihun Mee) Hala Instant Noodle 樱花虾辣汤面
Price RM6.90
Product SKU 0732
Size (L x W x H) 12 cm x 12 cm x 24 cm
Availability Out Of Stock
QTY
Description
Highlight
  • First instant Rice Vermicelli and Noodles (Bihun Mee) in the market
  • Specialty of Penang known as Har Mee or Hokkian Mee • Taste just like freshly cooked from the street food
  • All natural ingredients, no artificial flavouring , no artificial colouring
  • Noodles are oven dried, not fried, no chemical, no preservatives • Healthy food low sodium, high in protein and fibre
  • Halal

PLEASE ORDER IN CARTON (12 PACKS) WHERE POSSIBLE FOR MORE EFFICIENT PACKING AND DELIVERY DURING MCO DUE TO SHORTAGE OF MANPOWER. APPRECIATE YOUR UNDERSTANDING, THANK YOU!

Maximum of 3 cartons (36 packs) per order, if ordering more than 3 cartons please split order. 

• First instant Rice Vermicelli and Noodles (Bihun Mee) in the market

• Specialty of Penang known as Har Mee or Hokkian Mee • Taste just like freshly cooked from the street food

• All natural ingredients, no artificial flavouring , no artificial colouring

• Noodles are oven dried, not fried, no chemical, no preservatives • Healthy food low sodium, high in protein and fibre

• Paste contains real prawns, onions, various chillies and spices

Cooking instructions:

1. Boil noodles and rice vermicelli in boiling water for 2 minutes.

2. Drain noodles and rice vermicelli.

3. Boil 270ml of water. Add in cooked noodles, rice vermicelli, paste and other ingredients as preferred (boiled shrimp, egg, water spinach (eng cai), bean sprouts (taugeh)).

4. Sprinkle fried shallot and serve.

你认识了最近超火红的 Red Chef 红厨快熟面吗?它就是美国快熟面达人 The Ramen Rater 里纳许(Hans Lienesch)所评选的2018全球十大快熟面排行榜的第二名,马来西亚 Red Chef 樱花虾辣汤面! 而 Red Chef 青酸辣汤面则是第六名!真是可喜可贺呀!一个品牌就占了两个名次了,超厉害der!!

我们试了他们家的 Red Chef 樱花虾辣汤面还有 Red Chef 青酸辣汤面!Red Chef的樱花虾辣汤面是一款富有浓郁虾子口味,充满了满满的海鲜味,喜欢虾子的朋友一定要试一试!而Red Chef的青酸辣汤面很很很适合女生!酸辣的汤头让人一口接一口,我们都喜欢!

What's in the box

1 pcs